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Mucci is constantly experimenting with the creation of new delicacies thanks to continuous research, the valorisation of excellent raw ingredients and a particular attention to the needs of our consumers. This is what produced our “Tenerelli Mucci® Vegani”, made according to our historic family recipe and suitable to for those with an intolerance to milk and its derivatives.

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Handcrafted, carefully selected raw ingredients and love combined with 120 years of history. These are the cornerstones that make Mucci® confetti simply unique products! More than a producer of Confetti, Mucci is also a group of Master Confectioners enamoured of beauty and life and committed to offering the tastiest emotions.

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